Science of Nutrition Curriculum

Faculty of Public Health, Universitas Hasanuddin

Curriculum of Nutrition Science Program

     Nutritional Sciences study program requires 144 credits, including a thesis / final project draft is scheduled for 8 (eight) semesters and no later than fourteen (14) semesters that must be taken by every student to achieve a Bachelor’s degree in Nutritional Sciences, consisting of:
 asdcs
National Compulsory Courses : 87 credits
Unhas Compulsory Subjects : 14 credits
Compulsory Courses Study Program : 43 credits
 asxas
    As for the nutritional sciences program curriculum is presented in detail in the following table:
 asa
No Code Subjects CP Semester Dept.
I II III IV V VI VII VIII
A. COMPULSORY SUBJECTS
1 001U0033 Islam Education 3 3 MKU
2 002U0033 Catholic Education 3 3 MKU
3 003U0033 Protestan Education 3 3 MKU
4 004U0033 Hindu Education 3 3 MKU
5 005U0033 Buddha Education 3 3 MKU
6 006U0033 Khonghucu Education 3 3 MKU
7 007U0032 Introduction to Maritime Culture 2 2 MKU
8 010U0032 English 2 2 MKU
9 011U0033 Citizenship Education 3 3 MKU
10 015U0032 Basic mathematic 2 2 MKU
11 101K2013 Biomedicine 3 3 Nutrition Dept.
12 102K2012 Basic Management 2 2 Nutrition Dept.
13 103K2012 Developmental Psychology 2 2 Nutrition Dept.
14 104K2012 Nutritional Anthropology 2 2 Nutrition Dept.
15 008U0032 Introduction to Science and Technology 2 2 MKU
16 009U0032 Bahasa Indonesia 2 2 MKU
17 105K2022 Basic Nutrition 2 2 Nutrition Dept.
18 106K2022 Nutrition Education 2 2 Nutrition Dept.
19 107K2022 Economics of Food and Nutrition 2 2 Nutrition Dept.
20 108K2023 Nutritional Biochemistry 3 3 Nutrition Dept.
21 109K2022 Ecology of Food and Nutrition 2 2 Nutrition Dept.
22 110K2022 English II 2 2 Nutrition Dept.
23 111K2023 Anatomy and Physiology 3 3 Nutrition Dept.
24 144K1722 Health Communication 2 2 Dept. PKIP
25 201K2013 Nutritional Status Assessment 3 3 Nutrition Dept.
26 202K2013 Analysis of Foodstuff 3 3 Nutrition Dept.
27 203K2013 Metabolism of Nutrient 3 3 Nutrition Dept.
28 205K2012 Nutrition of Coastal and Islands Society 2 2 Nutrition Dept.
29 206K2013 Nutritional Pharmacology 3 3 Nutrition Dept.
30 207K2013 Nutrition and Biomolecular 3 3 Nutrition Dept.
31 208K2012 Lifecycle Nutrition I 2 2 Nutrition Dept.
32 209K2012 Lifecycle Nutrition II 2 2 Nutrition Dept.
33 210K2023 Basic Culinary 3 3 Nutrition Dept.
34 211K2022 Enterpreneurship of Nutrition 2 2 Nutrition Dept.
35 212K2022 Food Service Management 2 2 Nutrition Dept.
36 213K2022 Food Processing and Preservation 2 2 Nutrition Dept.
37 214K2022 Food Safety and Technology 2 2 Nutrition Dept.
38 215K2023 Food Microbiology 3 3 Nutrition Dept.
39 245K1022 Basic Public Health Practicum 2 2 Public Health Under. Progr.
40 301K2013 Dietetics I 3 3 Nutrition Dept.
41 302K2013 Dietetics II 3 3 Nutrition Dept.
42 303K2012 Pathophysiology of Disease I 2 2 Nutrition Dept.
43 304K2012 Pathophysiology of Disease II 2 2 Nutrition Dept.
44 305K2013 Advance Culinary 3 3 Nutrition Dept.
45 306K2012 Professional Ethics 2 2 Nutrition Dept.
46 307K2012 Nutritional Counselling Practice 2 2 Nutrition Dept.
47 303K1712 Public Health in Coastal and Island 2 2 Public Health Under. Progr.
48 308K2022 System Thinking and Learning Organization 2 2 Nutrition Dept.
49 309K2022 Nutritional Epidemiology 2 2 Nutrition Dept.
50 310K2022 Health Service System 2 2 Nutrition Dept.
51 311K2022 Current Issue of Health and Nutrition 2 2 Nutrition Dept.
52 312K2023 Information Technology Management 3 3 Nutrition Dept.
53 313K2022 Food and Nutrition Planning 2 2 Nutrition Dept.
54 314K2023 Statistics 3 3 Nutrition Dept.
55 315K2023 Research Methodology 3 3 Nutrition Dept.
56 401K2032 Public Health Nutrition Internship 2 2 Nutrition Dept.
57 402K2032 Food Service Internship 2 2 Nutrition Dept.
58 403K2034 Dietetics Internship 4 4 Nutrition Dept.
59 405K2034 Community Service (KKN) 4 4 Nutrition Dept.
60 406K2034 Thesis 4 4 Nutrition Dept.
Sub Total of Compulsory Subjects 134 21 22 21 16 19 19 8 8
B.  OPTIONAL SUBJECTS
61 205K1212 Basic of Reproductive Health and Maternal and Child Health 2 2 Dept. Biost
62 211K1812 Hospital Service Management 2 2 Dept. MRS
63 239K1222 Data Management of Health 2 2 Dept. Biost
64 215K2022 Herbal Medicine 2 2 Nutrition Dept.
65 342K1222 Rapid Surveyy 2 2 Dept. Biost
66 338K1022 Scientific Writing 2 2 Public Health Under. Progr.
67 317K2012 Dietetics of Public Health 2 2 Nutrition Dept.
68 318K2012 Nutrition and Infection 2 2 Nutrition Dept.
69 319K2012 Nutrition in Elderly 2 2 Nutrition Dept.
70 320K2022 Nutrition and Fitness 2 2 Nutrition Dept.
71 321K2022 Nutrition and Cancer 2 2 Nutrition Dept.
72 322K2022 Nutrition Seminar 2 2 Nutrition Dept.
73 Management of Epidemiology Data 2 2
C. Compulsory Subjects Non CP
72 404K2030 Generic Competency Vice Dean III
Note: to be bachelor in nutrition science, the student obligate to choose at least 10 CP of optional subjects
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